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 The
Cabernet Franc grapes have had an excellent adaptation to the Uruguayan
soils.
This Cabernet Franc wine Rose has a pink color with salmon touches. Its
flavor is with fruits like pear and pineapple, a balanced fresh wine.
It is recommended for red or white meats that could be served with soft
sauces.
The service temperature for consumption is 18º - 20ºC. (64° to 68°F) |
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